Estonia vs Maldives: Solid Food Waste — Emissions (CO2eq)

Estonia
35.65 kt
in 2023
Maldives
44.93 kt
in 2023
Estonia rank
171st
Maldives rank
169th

Solid Food Waste — Emissions (CO2eq) over time

  • Estonia
  • Maldives
10203040199020062023

How they compare

Maldives currently reports 44.93 kt against 35.65 kt in Estonia, a difference of 9.28 kt.

That makes Maldives's figure about 1.3 times Estonia's.

Across all 31 years both countries report, Maldives has been ahead every year.

Estonia ranks 171st and Maldives ranks 169th of 192 countries.

Maldives has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Estonia Maldives Difference Ahead
1990s 16.39 kt 39.34 kt 22.95 kt Maldives
2000s 30.03 kt 41.44 kt 11.42 kt Maldives
2010s 34.46 kt 43.78 kt 9.32 kt Maldives
2020s 35.48 kt 44.67 kt 9.2 kt Maldives

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Estonia or Maldives?
Maldives, at 44.93 kt against 35.65 kt in Estonia as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Estonia and Maldives?
9.28 kt, with Maldives ahead.
How many years of comparable data are there for Estonia and Maldives?
31 years are reported by both, from 1993 to 2023.
How do Estonia and Maldives rank globally for solid food waste — emissions (co2eq)?
Estonia ranks 171st and Maldives ranks 169th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.