Georgia vs Liberia: Solid Food Waste — Emissions (CO2eq) (AR5)

Georgia
391.75 kt
in 2023
Liberia
390.8 kt
in 2023
Georgia rank
121st
Liberia rank
122nd

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Georgia
  • Liberia
0100200300400199020062023

How they compare

Georgia currently reports 391.75 kt against 390.8 kt in Liberia, a difference of 0.95 kt.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Liberia ahead.

Georgia ranks 121st and Liberia ranks 122nd of 194 countries.

Liberia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Georgia Liberia Difference Ahead
1990s 254.46 kt 341.97 kt 87.51 kt Liberia
2000s 333.3 kt 363.39 kt 30.09 kt Liberia
2010s 375.07 kt 383.76 kt 8.69 kt Liberia
2020s 388.93 kt 389.3 kt 0.3715 kt Liberia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Georgia or Liberia?
Georgia, at 391.75 kt against 390.8 kt in Liberia as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Georgia and Liberia?
0.95 kt, with Georgia ahead.
How many years of comparable data are there for Georgia and Liberia?
32 years are reported by both, from 1992 to 2023.
How do Georgia and Liberia rank globally for solid food waste — emissions (co2eq)?
Georgia ranks 121st and Liberia ranks 122nd of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Georgia vs Liberia: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/georgia/liberia/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.