Georgia vs Sierra Leone: Solid Food Waste — Emissions (CO2eq)

Georgia
391.75 kt
in 2023
Sierra Leone
422.34 kt
in 2023
Georgia rank
120th
Sierra Leone rank
118th

Solid Food Waste — Emissions (CO2eq) over time

  • Georgia
  • Sierra Leone
0100200300400199020062023

How they compare

Sierra Leone currently reports 422.34 kt against 391.75 kt in Georgia, a difference of 30.59 kt.

That makes Sierra Leone's figure about 1.1 times Georgia's.

Across all 32 years both countries report, Sierra Leone has been ahead every year.

Georgia ranks 120th and Sierra Leone ranks 118th of 192 countries.

Sierra Leone has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Georgia Sierra Leone Difference Ahead
1990s 254.46 kt 381.97 kt 127.5 kt Sierra Leone
2000s 333.3 kt 396.88 kt 63.58 kt Sierra Leone
2010s 375.07 kt 417.99 kt 42.93 kt Sierra Leone
2020s 388.93 kt 422.27 kt 33.34 kt Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Georgia or Sierra Leone?
Sierra Leone, at 422.34 kt against 391.75 kt in Georgia as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Georgia and Sierra Leone?
30.59 kt, with Sierra Leone ahead.
How many years of comparable data are there for Georgia and Sierra Leone?
32 years are reported by both, from 1992 to 2023.
How do Georgia and Sierra Leone rank globally for solid food waste — emissions (co2eq)?
Georgia ranks 120th and Sierra Leone ranks 118th of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.