Greece vs Mongolia: Solid Food Waste — Emissions (CO2eq) (AR5)

Greece
2,695 kt
in 2023
Mongolia
2,557 kt
in 2023
Greece rank
46th
Mongolia rank
47th

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Greece
  • Mongolia
01.0k2.0k3.0k199020062023

How they compare

Greece currently reports 2,695 kt against 2,557 kt in Mongolia, a difference of 138 kt.

That makes Greece's figure about 1.1 times Mongolia's.

Across all 34 years both countries report, Greece has been ahead every year.

Greece ranks 46th and Mongolia ranks 47th of 194 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece Mongolia Difference Ahead
1990s 2,265 kt 1,569 kt 695.7 kt Greece
2000s 2,570 kt 2,024 kt 546.67 kt Greece
2010s 2,679 kt 2,355 kt 323.8 kt Greece
2020s 2,691 kt 2,526 kt 165.57 kt Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Greece or Mongolia?
Greece, at 2,695 kt against 2,557 kt in Mongolia as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Greece and Mongolia?
138 kt, with Greece ahead.
How many years of comparable data are there for Greece and Mongolia?
34 years are reported by both, from 1990 to 2023.
How do Greece and Mongolia rank globally for solid food waste — emissions (co2eq)?
Greece ranks 46th and Mongolia ranks 47th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Mongolia: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/greece/mongolia/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.