Guyana vs Malta: Solid Food Waste — Emissions (CO2eq) (AR5)

Guyana
137.32 kt
in 2023
Malta
159.71 kt
in 2023
Guyana rank
145th
Malta rank
142nd

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Guyana
  • Malta
050100150199020062023

How they compare

Malta currently reports 159.71 kt against 137.32 kt in Guyana, a difference of 22.39 kt.

That makes Malta's figure about 1.2 times Guyana's.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Guyana ahead.

Guyana ranks 145th and Malta ranks 142nd of 194 countries.

Malta has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Guyana Malta Difference Ahead
1990s 118.74 kt 128.45 kt 9.71 kt Malta
2000s 123.4 kt 146.63 kt 23.24 kt Malta
2010s 131.17 kt 154.92 kt 23.75 kt Malta
2020s 134.99 kt 158.9 kt 23.91 kt Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Guyana or Malta?
Malta, at 159.71 kt against 137.32 kt in Guyana as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Guyana and Malta?
22.39 kt, with Malta ahead.
How many years of comparable data are there for Guyana and Malta?
34 years are reported by both, from 1990 to 2023.
How do Guyana and Malta rank globally for solid food waste — emissions (co2eq)?
Guyana ranks 145th and Malta ranks 142nd of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Malta: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/guyana/malta/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.