Haiti vs Italy: Solid Food Waste — Emissions (CO2eq) (AR5)

Haiti
1,988 kt
in 2023
Italy
1,950 kt
in 2023
Haiti rank
60th
Italy rank
61st

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Haiti
  • Italy
05001.0k1.5k2.0k199020062023

How they compare

Haiti currently reports 1,988 kt against 1,950 kt in Italy, a difference of 38 kt.

Across all 34 years both countries report, Haiti has been ahead every year.

Haiti ranks 60th and Italy ranks 61st of 194 countries.

Haiti has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Haiti Italy Difference Ahead
1990s 1,819 kt 1,651 kt 168.76 kt Haiti
2000s 1,894 kt 1,859 kt 35.31 kt Haiti
2010s 1,958 kt 1,932 kt 26.59 kt Haiti
2020s 1,980 kt 1,947 kt 33.09 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Haiti or Italy?
Haiti, at 1,988 kt against 1,950 kt in Italy as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Haiti and Italy?
38 kt, with Haiti ahead.
How many years of comparable data are there for Haiti and Italy?
34 years are reported by both, from 1990 to 2023.
How do Haiti and Italy rank globally for solid food waste — emissions (co2eq)?
Haiti ranks 60th and Italy ranks 61st of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Haiti vs Italy: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/haiti/italy/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.