Hungary vs Togo: Solid Food Waste — Emissions (CO2eq)

Hungary
814.53 kt
in 2023
Togo
796.17 kt
in 2023
Hungary rank
102nd
Togo rank
103rd

Solid Food Waste — Emissions (CO2eq) over time

  • Hungary
  • Togo
0200400600800199020062023

How they compare

Hungary currently reports 814.53 kt against 796.17 kt in Togo, a difference of 18.36 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Togo ahead.

Hungary ranks 102nd and Togo ranks 103rd of 192 countries.

Across the 4 decades both report, Hungary averaged higher in 3 and Togo in 1.

Head to head by decade

Decade Hungary Togo Difference Ahead
1990s 717.12 kt 730.73 kt 13.61 kt Togo
2000s 777.6 kt 757.51 kt 20.09 kt Hungary
2010s 804.03 kt 781.66 kt 22.37 kt Hungary
2020s 812.14 kt 793.35 kt 18.79 kt Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Hungary or Togo?
Hungary, at 814.53 kt against 796.17 kt in Togo as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Hungary and Togo?
18.36 kt, with Hungary ahead.
How many years of comparable data are there for Hungary and Togo?
34 years are reported by both, from 1990 to 2023.
How do Hungary and Togo rank globally for solid food waste — emissions (co2eq)?
Hungary ranks 102nd and Togo ranks 103rd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.