Iraq vs Spain: Solid Food Waste — Emissions (CO2eq) (AR5)

Iraq
9,545 kt
in 2023
Spain
9,517 kt
in 2023
Iraq rank
16th
Spain rank
17th

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Iraq
  • Spain
02.0k4.0k6.0k8.0k10.0k199020062023

How they compare

Iraq currently reports 9,545 kt against 9,517 kt in Spain, a difference of 28 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Spain ahead.

Iraq ranks 16th and Spain ranks 17th of 194 countries.

Spain has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Iraq Spain Difference Ahead
1990s 6,530 kt 7,940 kt 1,411 kt Spain
2000s 8,053 kt 8,996 kt 942.42 kt Spain
2010s 9,052 kt 9,404 kt 352.66 kt Spain
2020s 9,475 kt 9,499 kt 24 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Iraq or Spain?
Iraq, at 9,545 kt against 9,517 kt in Spain as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Iraq and Spain?
28 kt, with Iraq ahead.
How many years of comparable data are there for Iraq and Spain?
34 years are reported by both, from 1990 to 2023.
How do Iraq and Spain rank globally for solid food waste — emissions (co2eq)?
Iraq ranks 16th and Spain ranks 17th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Iraq vs Spain: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/iraq/spain/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.