Jordan vs Senegal: Solid Food Waste — Emissions (CO2eq) (AR5)

Jordan
1,615 kt
in 2023
Senegal
1,764 kt
in 2023
Jordan rank
70th
Senegal rank
67th

Solid Food Waste — Emissions (CO2eq) (AR5) over time

  • Jordan
  • Senegal
05001.0k1.5k2.0k199020062023

How they compare

Senegal currently reports 1,764 kt against 1,615 kt in Jordan, a difference of 149 kt.

That makes Senegal's figure about 1.1 times Jordan's.

Across all 34 years both countries report, Senegal has been ahead every year.

Jordan ranks 70th and Senegal ranks 67th of 194 countries.

Senegal has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Jordan Senegal Difference Ahead
1990s 1,119 kt 1,250 kt 131.53 kt Senegal
2000s 1,383 kt 1,534 kt 150.88 kt Senegal
2010s 1,536 kt 1,687 kt 151.27 kt Senegal
2020s 1,604 kt 1,752 kt 148.38 kt Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Jordan or Senegal?
Senegal, at 1,764 kt against 1,615 kt in Jordan as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Jordan and Senegal?
149 kt, with Senegal ahead.
How many years of comparable data are there for Jordan and Senegal?
34 years are reported by both, from 1990 to 2023.
How do Jordan and Senegal rank globally for solid food waste — emissions (co2eq)?
Jordan ranks 70th and Senegal ranks 67th of 194 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Senegal: Solid Food Waste — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/solid-food-waste-emissions-co2eq-ar5/jordan/senegal/

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About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
227 places, 7,442 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.