Morocco vs Oceania: Solid Food Waste — Emissions (CO2eq)

Morocco
4,183 kt
in 2023
Oceania
3,833 kt
in 2023
Morocco rank
33rd
Oceania rank
32nd

Solid Food Waste — Emissions (CO2eq) over time

  • Morocco
  • Oceania
01.0k2.0k3.0k4.0k199020062023

How they compare

Morocco currently reports 4,183 kt against 3,833 kt in Oceania, a difference of 350 kt.

That makes Morocco's figure about 1.1 times Oceania's.

Across all 34 years both countries report, Morocco has been ahead every year.

Morocco ranks 33rd and Oceania ranks 32nd of 192 countries.

Morocco has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Morocco Oceania Difference Ahead
1990s 2,950 kt 2,842 kt 107.75 kt Morocco
2000s 3,652 kt 3,398 kt 253.37 kt Morocco
2010s 4,016 kt 3,696 kt 320.09 kt Morocco
2020s 4,159 kt 3,813 kt 346.35 kt Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher solid food waste — emissions (co2eq), Morocco or Oceania?
Morocco, at 4,183 kt against 3,833 kt in Oceania as of 2023.
What is the difference in solid food waste — emissions (co2eq) between Morocco and Oceania?
350 kt, with Morocco ahead.
How many years of comparable data are there for Morocco and Oceania?
34 years are reported by both, from 1990 to 2023.
How do Morocco and Oceania rank globally for solid food waste — emissions (co2eq)?
Morocco ranks 33rd and Oceania ranks 32nd of 192 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Solid Food Waste — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Solid Food Waste — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
226 places, 7,416 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.