Australia and New Zealand vs Mali: Sorghum — Crop residues

Australia and New Zealand
0.4011 kt
in 2050
Mali
0.4093 kt
in 2050
Australia and New Zealand rank
12th
Mali rank
11th

Sorghum — Crop residues over time

  • Australia and New Zealand
  • Mali
00.20.40.6196120052050

How they compare

Mali currently reports 0.4093 kt against 0.4011 kt in Australia and New Zealand, a difference of 0.0082 kt.

The two have swapped places 12 times across 65 shared years of data; in 1961 it was Mali ahead.

Australia and New Zealand ranks 12th and Mali ranks 11th of 112 countries.

Across the 9 decades both report, Australia and New Zealand averaged higher in 5 and Mali in 4.

Head to head by decade

Decade Australia and New Zealand Mali Difference Ahead
1960s 0.0534 kt 0.1101 kt 0.0568 kt Mali
1970s 0.194 kt 0.1047 kt 0.0893 kt Australia and New Zealand
1980s 0.2591 kt 0.1385 kt 0.1206 kt Australia and New Zealand
1990s 0.2194 kt 0.1969 kt 0.0225 kt Australia and New Zealand
2000s 0.3554 kt 0.2217 kt 0.1337 kt Australia and New Zealand
2010s 0.2743 kt 0.3819 kt 0.1076 kt Mali
2020s 0.2789 kt 0.4381 kt 0.1592 kt Mali
2030s 0.3775 kt 0.3112 kt 0.0663 kt Australia and New Zealand
2050s 0.4011 kt 0.4093 kt 0.0082 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Australia and New Zealand or Mali?
Mali, at 0.4093 kt against 0.4011 kt in Australia and New Zealand as of 2050.
What is the difference in sorghum — crop residues between Australia and New Zealand and Mali?
0.0082 kt, with Mali ahead.
How many years of comparable data are there for Australia and New Zealand and Mali?
65 years are reported by both, from 1961 to 2050.
How do Australia and New Zealand and Mali rank globally for sorghum — crop residues?
Australia and New Zealand ranks 12th and Mali ranks 11th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Australia and New Zealand vs Mali: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/australia-and-new-zealand/mali/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/australia-and-new-zealand/mali/">Australia and New Zealand vs Mali: Sorghum — Crop residues</a> — Statizoid

About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).