Bulgaria vs Tunisia: Sorghum — Crop residues
Sorghum — Crop residues over time
- Bulgaria
- Tunisia
How they compare
Tunisia currently reports 0.0008 kt against 0.0006 kt in Bulgaria, a difference of 0.0002 kt.
That makes Tunisia's figure about 1.3 times Bulgaria's.
The two have swapped places 8 times across 49 shared years of data; in 1961 it was Tunisia ahead.
Bulgaria ranks 84th and Tunisia ranks 82nd of 112 countries.
Across the 8 decades both report, Bulgaria averaged higher in 5 and Tunisia in 3.
Head to head by decade
| Decade | Bulgaria | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0041 kt | 0.0025 kt | 0.0016 kt | Bulgaria |
| 1970s | 0.0016 kt | 0.003 kt | 0.0014 kt | Tunisia |
| 1990s | 0.0014 kt | 0.0008 kt | 0.0005 kt | Bulgaria |
| 2000s | 0.001 kt | 0.0006 kt | 0.0004 kt | Bulgaria |
| 2010s | 0.0025 kt | 0.0005 kt | 0.002 kt | Bulgaria |
| 2020s | 0.0013 kt | 0.0005 kt | 0.0008 kt | Bulgaria |
| 2030s | 0.0006 kt | 0.0007 kt | 0.0001 kt | Tunisia |
| 2050s | 0.0006 kt | 0.0008 kt | 0.0002 kt | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Bulgaria or Tunisia?
- Tunisia, at 0.0008 kt against 0.0006 kt in Bulgaria as of 2050.
- What is the difference in sorghum — crop residues between Bulgaria and Tunisia?
- 0.0002 kt, with Tunisia ahead.
- How many years of comparable data are there for Bulgaria and Tunisia?
- 49 years are reported by both, from 1961 to 2050.
- How do Bulgaria and Tunisia rank globally for sorghum — crop residues?
- Bulgaria ranks 84th and Tunisia ranks 82nd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).