Central African Republic vs Nicaragua: Sorghum — Crop residues
Sorghum — Crop residues over time
- Central African Republic
- Nicaragua
How they compare
Central African Republic currently reports 0.0267 kt against 0.024 kt in Nicaragua, a difference of 0.0027 kt.
That makes Central African Republic's figure about 1.1 times Nicaragua's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Nicaragua ahead.
Central African Republic ranks 50th and Nicaragua ranks 53rd of 112 countries.
Across the 9 decades both report, Central African Republic averaged higher in 1 and Nicaragua in 8.
Head to head by decade
| Decade | Central African Republic | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0123 kt | 0.0138 kt | 0.0015 kt | Nicaragua |
| 1970s | 0.0119 kt | 0.0141 kt | 0.0022 kt | Nicaragua |
| 1980s | 0.012 kt | 0.0216 kt | 0.0096 kt | Nicaragua |
| 1990s | 0.0071 kt | 0.0166 kt | 0.0094 kt | Nicaragua |
| 2000s | 0.0124 kt | 0.0175 kt | 0.0051 kt | Nicaragua |
| 2010s | 0.0099 kt | 0.0173 kt | 0.0074 kt | Nicaragua |
| 2020s | 0.0073 kt | 0.0104 kt | 0.0031 kt | Nicaragua |
| 2030s | 0.0195 kt | 0.021 kt | 0.0015 kt | Nicaragua |
| 2050s | 0.0267 kt | 0.024 kt | 0.0027 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Central African Republic or Nicaragua?
- Central African Republic, at 0.0267 kt against 0.024 kt in Nicaragua as of 2050.
- What is the difference in sorghum — crop residues between Central African Republic and Nicaragua?
- 0.0027 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Nicaragua?
- 65 years are reported by both, from 1961 to 2050.
- How do Central African Republic and Nicaragua rank globally for sorghum — crop residues?
- Central African Republic ranks 50th and Nicaragua ranks 53rd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).