Central America vs Chad: Sorghum — Crop residues

Central America
1.5 kt
in 2050
Chad
0.3162 kt
in 2050
Central America rank
16th
Chad rank
16th

Sorghum — Crop residues over time

  • Central America
  • Chad
00.511.5196120052050

How they compare

Central America currently reports 1.5 kt against 0.3162 kt in Chad, a difference of 1.18 kt.

That makes Central America's figure about 4.8 times Chad's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Chad ahead.

Central America ranks 16th and Chad ranks 16th of 31 groups.

Central America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Central America Chad Difference Ahead
1960s 0.2588 kt 0.1367 kt 0.1221 kt Central America
1970s 0.6646 kt 0.1153 kt 0.5493 kt Central America
1980s 0.9587 kt 0.0856 kt 0.8731 kt Central America
1990s 0.9172 kt 0.1378 kt 0.7794 kt Central America
2000s 1.04 kt 0.1864 kt 0.8555 kt Central America
2010s 0.9808 kt 0.2866 kt 0.6943 kt Central America
2020s 0.7848 kt 0.2844 kt 0.5004 kt Central America
2030s 1.22 kt 0.2646 kt 0.9594 kt Central America
2050s 1.5 kt 0.3162 kt 1.19 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Central America or Chad?
Central America, at 1.5 kt against 0.3162 kt in Chad as of 2050.
What is the difference in sorghum — crop residues between Central America and Chad?
1.18 kt, with Central America ahead.
How many years of comparable data are there for Central America and Chad?
65 years are reported by both, from 1961 to 2050.
How do Central America and Chad rank globally for sorghum — crop residues?
Central America ranks 16th and Chad ranks 16th of 31 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Chad: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/central-america/chad/

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About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).