China vs Mali: Sorghum — Crop residues

China
0.3256 kt
in 2050
Mali
0.4093 kt
in 2050
China rank
14th
Mali rank
11th

Sorghum — Crop residues over time

  • China
  • Mali
00.511.52196120052050

How they compare

Mali currently reports 0.4093 kt against 0.3256 kt in China, a difference of 0.0837 kt.

That makes Mali's figure about 1.3 times China's.

The two have swapped places 9 times across 65 shared years of data; in 1961 it was China ahead.

China ranks 14th and Mali ranks 11th of 112 countries.

Across the 9 decades both report, China averaged higher in 7 and Mali in 2.

Head to head by decade

Decade China Mali Difference Ahead
1960s 1.87 kt 0.1101 kt 1.76 kt China
1970s 1.65 kt 0.1047 kt 1.54 kt China
1980s 1.07 kt 0.1385 kt 0.9277 kt China
1990s 0.7516 kt 0.1969 kt 0.5547 kt China
2000s 0.3759 kt 0.2217 kt 0.1542 kt China
2010s 0.3804 kt 0.3819 kt 0.0015 kt Mali
2020s 0.4517 kt 0.4381 kt 0.0136 kt China
2030s 0.3697 kt 0.3112 kt 0.0585 kt China
2050s 0.3256 kt 0.4093 kt 0.0837 kt Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, China or Mali?
Mali, at 0.4093 kt against 0.3256 kt in China as of 2050.
What is the difference in sorghum — crop residues between China and Mali?
0.0837 kt, with Mali ahead.
How many years of comparable data are there for China and Mali?
65 years are reported by both, from 1961 to 2050.
How do China and Mali rank globally for sorghum — crop residues?
China ranks 14th and Mali ranks 11th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China vs Mali: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/china/mali/

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About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).