Dominican Republic vs Romania: Sorghum — Crop residues
Sorghum — Crop residues over time
- Dominican Republic
- Romania
How they compare
Dominican Republic currently reports 0.0003 kt against 0.0003 kt in Romania, a difference of 0 kt.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Romania ahead.
Dominican Republic ranks 89th and Romania ranks 89th of 112 countries.
Across the 9 decades both report, Dominican Republic averaged higher in 2 and Romania in 5.
Head to head by decade
| Decade | Dominican Republic | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 kt | 0.0018 kt | 0.0007 kt | Romania |
| 1970s | 0.0027 kt | 0.0051 kt | 0.0024 kt | Romania |
| 1980s | 0.0061 kt | 0.0039 kt | 0.0023 kt | Dominican Republic |
| 1990s | 0.0027 kt | 0.0015 kt | 0.0013 kt | Dominican Republic |
| 2000s | 0.0007 kt | 0.0015 kt | 0.0008 kt | Romania |
| 2010s | 0.0004 kt | 0.0073 kt | 0.0069 kt | Romania |
| 2020s | 0.0001 kt | 0.0041 kt | 0.004 kt | Romania |
| 2030s | 0.0003 kt | 0.0003 kt | 0 kt | — |
| 2050s | 0.0003 kt | 0.0003 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Dominican Republic or Romania?
- Dominican Republic, at 0.0003 kt against 0.0003 kt in Romania as of 2050.
- What is the difference in sorghum — crop residues between Dominican Republic and Romania?
- 0 kt, with Dominican Republic ahead.
- How many years of comparable data are there for Dominican Republic and Romania?
- 65 years are reported by both, from 1961 to 2050.
- How do Dominican Republic and Romania rank globally for sorghum — crop residues?
- Dominican Republic ranks 89th and Romania ranks 89th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).