Eastern Africa vs Niger: Sorghum — Crop residues
Sorghum — Crop residues over time
- Eastern Africa
- Niger
How they compare
Eastern Africa currently reports 2.26 kt against 0.7727 kt in Niger, a difference of 1.49 kt.
That makes Eastern Africa's figure about 2.9 times Niger's.
Across all 65 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 12th and Niger ranks 9th of 31 groups.
Eastern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Africa | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6952 kt | 0.1143 kt | 0.5809 kt | Eastern Africa |
| 1970s | 0.7623 kt | 0.1317 kt | 0.6306 kt | Eastern Africa |
| 1980s | 0.809 kt | 0.229 kt | 0.58 kt | Eastern Africa |
| 1990s | 0.8353 kt | 0.3838 kt | 0.4515 kt | Eastern Africa |
| 2000s | 1.07 kt | 0.4834 kt | 0.5894 kt | Eastern Africa |
| 2010s | 1.59 kt | 0.7353 kt | 0.8573 kt | Eastern Africa |
| 2020s | 1.54 kt | 0.784 kt | 0.7517 kt | Eastern Africa |
| 2030s | 1.72 kt | 0.6205 kt | 1.1 kt | Eastern Africa |
| 2050s | 2.26 kt | 0.7727 kt | 1.49 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Eastern Africa or Niger?
- Eastern Africa, at 2.26 kt against 0.7727 kt in Niger as of 2050.
- What is the difference in sorghum — crop residues between Eastern Africa and Niger?
- 1.49 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Niger?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Niger rank globally for sorghum — crop residues?
- Eastern Africa ranks 12th and Niger ranks 9th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).