Sorghum — Crop residues in Niger

Niger: Sorghum — Crop residues was 0.7727 kt in 2050. ◆ Volatile

Latest (2050)
0.7727 kt
World rank
9th
of 112 countries
All-time high
0.8568 kt
in 2018
All-time low
0.0857 kt
in 1973
Years of data
65
1961–2050

Sorghum — Crop residues in Niger, 1961–2050

00.20.40.60.8196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Niger recorded 0.7727 kt for sorghum — crop residues in 2050.

Over the whole period, sorghum — crop residues in Niger peaked at 0.8568 kt in 2018 and was at its lowest, 0.0857 kt, in 1973.

That places Niger 9th out of 112 countries with data for 2050, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Niger, year by year

Annual values for Sorghum — Crop residues (Direct emissions N2O) in Niger, 1961 to 2050.
Year kt Change
1961 0.1032 kt
1962 0.1098 kt +6.4%
1963 0.1167 kt +6.3%
1964 0.1075 kt -7.9%
1965 0.1039 kt -3.3%
1966 0.1181 kt +13.7%
1967 0.1229 kt +4.1%
1968 0.1192 kt -3.0%
1969 0.1274 kt +6.9%
1970 0.1205 kt -5.4%
1971 0.1223 kt +1.5%
1972 0.1138 kt -7.0%
1973 0.0857 kt -24.7%
1974 0.112 kt +30.7%
1975 0.1547 kt +38.1%
1976 0.1303 kt -15.8%
1977 0.1552 kt +19.1%
1978 0.1686 kt +8.6%
1979 0.1537 kt -8.8%
1980 0.1638 kt +6.6%
1981 0.1929 kt +17.8%
1982 0.2214 kt +14.8%
1983 0.2166 kt -2.2%
1984 0.202 kt -6.7%
1985 0.2193 kt +8.6%
1986 0.2151 kt -1.9%
1987 0.2554 kt +18.7%
1988 0.2982 kt +16.8%
1989 0.3057 kt +2.5%
1990 0.3894 kt +27.4%
1991 0.3804 kt -2.3%
1992 0.4482 kt +17.8%
1993 0.3912 kt -12.7%
1994 0.3543 kt -9.4%
1995 0.356 kt +0.5%
1996 0.3685 kt +3.5%
1997 0.3469 kt -5.9%
1998 0.4145 kt +19.5%
1999 0.3887 kt -6.2%
2000 0.3861 kt -0.7%
2001 0.4904 kt +27.0%
2002 0.4329 kt -11.7%
2003 0.3879 kt -10.4%
2004 0.4171 kt +7.5%
2005 0.5012 kt +20.2%
2006 0.5324 kt +6.2%
2007 0.5625 kt +5.7%
2008 0.6345 kt +12.8%
2009 0.4892 kt -22.9%
2010 0.6762 kt +38.2%
2011 0.5462 kt -19.2%
2012 0.6507 kt +19.1%
2013 0.7171 kt +10.2%
2014 0.7301 kt +1.8%
2015 0.7599 kt +4.1%
2016 0.7777 kt +2.3%
2017 0.8275 kt +6.4%
2018 0.8568 kt +3.5%
2019 0.8104 kt -5.4%
2020 0.8246 kt +1.8%
2021 0.6972 kt -15.4%
2022 0.8393 kt +20.4%
2023 0.7749 kt -7.7%
2030 0.6205 kt -19.9%
2050 0.7727 kt +24.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.1143 kt 0.1032 kt 0.1274 kt 9
1970s 0.1317 kt 0.0857 kt 0.1686 kt 10
1980s 0.229 kt 0.1638 kt 0.3057 kt 10
1990s 0.3838 kt 0.3469 kt 0.4482 kt 10
2000s 0.4834 kt 0.3861 kt 0.6345 kt 10
2010s 0.7353 kt 0.5462 kt 0.8568 kt 10
2020s 0.784 kt 0.6972 kt 0.8393 kt 4
2030s 0.6205 kt 0.6205 kt 0.6205 kt 1
2050s 0.7727 kt 0.7727 kt 0.7727 kt 1

Countries ranked near Niger

  1. 6 Sudan 1.3 kt compare
  2. 7 Ethiopia 1.03 kt compare
  3. 8 Burkina Faso 0.8308 kt compare
  4. 10 Argentina 0.7225 kt compare
  5. 11 Mali 0.4093 kt compare
  6. 12 Australia 0.4011 kt compare
  7. 12 Türkiye 0.0001 kt compare
  8. 12 Australia and New Zealand 0.4011 kt compare

See the full ranking of 158 places →

More climate change data for Niger

All data for Niger →

Frequently asked questions

What is sorghum — crop residues in Niger?
Sorghum — crop residues in Niger was 0.7727 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Niger?
The highest recorded value was 0.8568 kt in 2018.
What is the lowest sorghum — crop residues recorded in Niger?
The lowest recorded value was 0.0857 kt in 1973.
How does Niger rank for sorghum — crop residues?
Niger ranks 9th out of 112 countries with data for 2050.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/niger/

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About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).