Sorghum — Crop residues in Argentina
Argentina: Sorghum — Crop residues was 0.7225 kt in 2050. ◆ Volatile
Sorghum — Crop residues in Argentina, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, sorghum — crop residues in Argentina stood at 0.7225 kt.
Over the whole period, sorghum — crop residues in Argentina peaked at 1.3 kt in 1983 and was at its lowest, 0.2243 kt, in 2009.
That places Argentina 10th out of 112 countries with data for 2050, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Sorghum — Crop residues in Argentina, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.2901 kt | — |
| 1962 | 0.3153 kt | +8.7% |
| 1963 | 0.2632 kt | -16.5% |
| 1964 | 0.3227 kt | +22.6% |
| 1965 | 0.2488 kt | -22.9% |
| 1966 | 0.445 kt | +78.9% |
| 1967 | 0.3451 kt | -22.4% |
| 1968 | 0.4286 kt | +24.2% |
| 1969 | 0.5238 kt | +22.2% |
| 1970 | 0.79 kt | +50.8% |
| 1971 | 0.911 kt | +15.3% |
| 1972 | 0.5295 kt | -41.9% |
| 1973 | 0.9356 kt | +76.7% |
| 1974 | 1.06 kt | +13.7% |
| 1975 | 0.8706 kt | -18.2% |
| 1976 | 0.879 kt | +1.0% |
| 1977 | 1.14 kt | +29.9% |
| 1978 | 1.19 kt | +4.5% |
| 1979 | 1.04 kt | -12.9% |
| 1980 | 0.5337 kt | -48.7% |
| 1981 | 1.18 kt | +120.2% |
| 1982 | 1.29 kt | +9.8% |
| 1983 | 1.3 kt | +1.0% |
| 1984 | 1.15 kt | -12.1% |
| 1985 | 1 kt | -12.4% |
| 1986 | 0.6495 kt | -35.3% |
| 1987 | 0.4895 kt | -24.6% |
| 1988 | 0.5087 kt | +3.9% |
| 1989 | 0.2693 kt | -47.1% |
| 1990 | 0.3446 kt | +28.0% |
| 1991 | 0.3586 kt | +4.1% |
| 1992 | 0.4299 kt | +19.9% |
| 1993 | 0.4337 kt | +0.9% |
| 1994 | 0.3368 kt | -22.3% |
| 1995 | 0.2597 kt | -22.9% |
| 1996 | 0.325 kt | +25.1% |
| 1997 | 0.3864 kt | +18.9% |
| 1998 | 0.5435 kt | +40.7% |
| 1999 | 0.4758 kt | -12.5% |
| 2000 | 0.487 kt | +2.4% |
| 2001 | 0.4215 kt | -13.4% |
| 2002 | 0.403 kt | -4.4% |
| 2003 | 0.3839 kt | -4.7% |
| 2004 | 0.3168 kt | -17.5% |
| 2005 | 0.4111 kt | +29.8% |
| 2006 | 0.3384 kt | -17.7% |
| 2007 | 0.4059 kt | +19.9% |
| 2008 | 0.4255 kt | +4.8% |
| 2009 | 0.2243 kt | -47.3% |
| 2010 | 0.5253 kt | +134.2% |
| 2011 | 0.6577 kt | +25.2% |
| 2012 | 0.619 kt | -5.9% |
| 2013 | 0.5466 kt | -11.7% |
| 2014 | 0.5114 kt | -6.4% |
| 2015 | 0.4498 kt | -12.0% |
| 2016 | 0.4446 kt | -1.2% |
| 2017 | 0.3677 kt | -17.3% |
| 2018 | 0.2438 kt | -33.7% |
| 2019 | 0.2329 kt | -4.5% |
| 2020 | 0.2667 kt | +14.5% |
| 2021 | 0.4888 kt | +83.3% |
| 2022 | 0.4326 kt | -11.5% |
| 2023 | 0.2591 kt | -40.1% |
| 2030 | 0.579 kt | +123.5% |
| 2050 | 0.7225 kt | +24.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.3536 kt | 0.2488 kt | 0.5238 kt | 9 |
| 1970s | 0.9355 kt | 0.5295 kt | 1.19 kt | 10 |
| 1980s | 0.8371 kt | 0.2693 kt | 1.3 kt | 10 |
| 1990s | 0.3894 kt | 0.2597 kt | 0.5435 kt | 10 |
| 2000s | 0.3817 kt | 0.2243 kt | 0.487 kt | 10 |
| 2010s | 0.4599 kt | 0.2329 kt | 0.6577 kt | 10 |
| 2020s | 0.3618 kt | 0.2591 kt | 0.4888 kt | 4 |
| 2030s | 0.579 kt | 0.579 kt | 0.579 kt | 1 |
| 2050s | 0.7225 kt | 0.7225 kt | 0.7225 kt | 1 |
Countries ranked near Argentina
More climate change data for Argentina
- Emissions from livestock — Emissions (CO2eq) 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,387 kt (2050)
- Emissions from livestock — Emissions 118.7 kt (2050)
- Emissions from livestock — Emissions 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,406 kt (2050)
- Emissions from crops — Emissions 69 kt (2050)
- Emissions from crops — Emissions 121.64 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Argentina?
- Sorghum — crop residues in Argentina was 0.7225 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Argentina?
- The highest recorded value was 1.3 kt in 1983.
- What is the lowest sorghum — crop residues recorded in Argentina?
- The lowest recorded value was 0.2243 kt in 2009.
- How does Argentina rank for sorghum — crop residues?
- Argentina ranks 10th out of 112 countries with data for 2050.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).