Egypt vs Yemen: Sorghum — Crop residues

Egypt
0.187 kt
in 2050
Yemen
0.2158 kt
in 2050
Egypt rank
22nd
Yemen rank
21st

Sorghum — Crop residues over time

  • Egypt
  • Yemen
0.050.10.150.20.25196120052050

How they compare

Yemen currently reports 0.2158 kt against 0.187 kt in Egypt, a difference of 0.0288 kt.

That makes Yemen's figure about 1.2 times Egypt's.

The two have swapped places 12 times across 65 shared years of data; in 1961 it was Yemen ahead.

Egypt ranks 22nd and Yemen ranks 21st of 112 countries.

Across the 9 decades both report, Egypt averaged higher in 3 and Yemen in 6.

Head to head by decade

Decade Egypt Yemen Difference Ahead
1960s 0.1205 kt 0.2386 kt 0.118 kt Yemen
1970s 0.1175 kt 0.2107 kt 0.0933 kt Yemen
1980s 0.0904 kt 0.1443 kt 0.0539 kt Yemen
1990s 0.107 kt 0.1156 kt 0.0086 kt Yemen
2000s 0.122 kt 0.1104 kt 0.0116 kt Egypt
2010s 0.1091 kt 0.0984 kt 0.0107 kt Egypt
2020s 0.1201 kt 0.092 kt 0.0281 kt Egypt
2030s 0.1572 kt 0.1807 kt 0.0235 kt Yemen
2050s 0.187 kt 0.2158 kt 0.0288 kt Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Egypt or Yemen?
Yemen, at 0.2158 kt against 0.187 kt in Egypt as of 2050.
What is the difference in sorghum — crop residues between Egypt and Yemen?
0.0288 kt, with Yemen ahead.
How many years of comparable data are there for Egypt and Yemen?
65 years are reported by both, from 1961 to 2050.
How do Egypt and Yemen rank globally for sorghum — crop residues?
Egypt ranks 22nd and Yemen ranks 21st of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Yemen: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/egypt-arab-rep/yemen-rep/

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About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).