Ghana vs Southern Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Ghana
- Southern Europe
How they compare
Ghana currently reports 0.1078 kt against 0.0343 kt in Southern Europe, a difference of 0.0735 kt.
That makes Ghana's figure about 3.1 times Southern Europe's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Ghana ahead.
Ghana ranks 28th and Southern Europe ranks 28th of 112 countries.
Ghana has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ghana | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0363 kt | 0.0224 kt | 0.0139 kt | Ghana |
| 1970s | 0.0515 kt | 0.0412 kt | 0.0103 kt | Ghana |
| 1980s | 0.0538 kt | 0.0396 kt | 0.0142 kt | Ghana |
| 1990s | 0.0818 kt | 0.0367 kt | 0.0451 kt | Ghana |
| 2000s | 0.0805 kt | 0.0345 kt | 0.0459 kt | Ghana |
| 2010s | 0.0698 kt | 0.0461 kt | 0.0237 kt | Ghana |
| 2020s | 0.0916 kt | 0.0416 kt | 0.05 kt | Ghana |
| 2030s | 0.0944 kt | 0.0344 kt | 0.06 kt | Ghana |
| 2050s | 0.1078 kt | 0.0343 kt | 0.0735 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Ghana or Southern Europe?
- Ghana, at 0.1078 kt against 0.0343 kt in Southern Europe as of 2050.
- What is the difference in sorghum — crop residues between Ghana and Southern Europe?
- 0.0735 kt, with Ghana ahead.
- How many years of comparable data are there for Ghana and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Ghana and Southern Europe rank globally for sorghum — crop residues?
- Ghana ranks 28th and Southern Europe ranks 28th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).