Mali vs Southern Asia: Sorghum — Crop residues
Sorghum — Crop residues over time
- Mali
- Southern Asia
How they compare
Southern Asia currently reports 2.9 kt against 0.4093 kt in Mali, a difference of 2.49 kt.
That makes Southern Asia's figure about 7.1 times Mali's.
Across all 65 years both countries report, Southern Asia has been ahead every year.
Mali ranks 11th and Southern Asia ranks 10th of 112 countries.
Southern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Mali | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1101 kt | 4.07 kt | 3.96 kt | Southern Asia |
| 1970s | 0.1047 kt | 3.81 kt | 3.71 kt | Southern Asia |
| 1980s | 0.1385 kt | 3.86 kt | 3.72 kt | Southern Asia |
| 1990s | 0.1969 kt | 3.06 kt | 2.86 kt | Southern Asia |
| 2000s | 0.2217 kt | 2.31 kt | 2.09 kt | Southern Asia |
| 2010s | 0.3819 kt | 1.61 kt | 1.23 kt | Southern Asia |
| 2020s | 0.4381 kt | 1.17 kt | 0.7304 kt | Southern Asia |
| 2030s | 0.3112 kt | 2.67 kt | 2.36 kt | Southern Asia |
| 2050s | 0.4093 kt | 2.9 kt | 2.49 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Mali or Southern Asia?
- Southern Asia, at 2.9 kt against 0.4093 kt in Mali as of 2050.
- What is the difference in sorghum — crop residues between Mali and Southern Asia?
- 2.49 kt, with Southern Asia ahead.
- How many years of comparable data are there for Mali and Southern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Southern Asia rank globally for sorghum — crop residues?
- Mali ranks 11th and Southern Asia ranks 10th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).