Mexico vs Sudan (former): Sorghum — Crop residues
Sorghum — Crop residues over time
- Mexico
- Sudan (former)
How they compare
Sudan (former) currently reports 1.67 kt against 1.38 kt in Mexico, a difference of 0.29 kt.
That makes Sudan (former)'s figure about 1.2 times Mexico's.
The two have swapped places 20 times across 51 shared years of data; in 1961 it was Sudan (former) ahead.
Mexico ranks 5th and Sudan (former) ranks 4th of 112 countries.
Sudan (former) has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Mexico | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1935 kt | 0.3748 kt | 0.1813 kt | Sudan (former) |
| 1970s | 0.5815 kt | 0.5906 kt | 0.0092 kt | Sudan (former) |
| 1980s | 0.8625 kt | 0.9246 kt | 0.0621 kt | Sudan (former) |
| 1990s | 0.821 kt | 1.21 kt | 0.3899 kt | Sudan (former) |
| 2000s | 0.965 kt | 1.44 kt | 0.4712 kt | Sudan (former) |
| 2010s | 1.02 kt | 1.43 kt | 0.4087 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Mexico or Sudan (former)?
- Sudan (former), at 1.67 kt against 1.38 kt in Mexico as of 2011.
- What is the difference in sorghum — crop residues between Mexico and Sudan (former)?
- 0.29 kt, with Sudan (former) ahead.
- How many years of comparable data are there for Mexico and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Mexico and Sudan (former) rank globally for sorghum — crop residues?
- Mexico ranks 5th and Sudan (former) ranks 4th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).