Nicaragua vs Thailand: Sorghum — Crop residues
Sorghum — Crop residues over time
- Nicaragua
- Thailand
How they compare
Thailand currently reports 0.0264 kt against 0.024 kt in Nicaragua, a difference of 0.0024 kt.
That makes Thailand's figure about 1.1 times Nicaragua's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Nicaragua ahead.
Nicaragua ranks 53rd and Thailand ranks 51st of 112 countries.
Across the 9 decades both report, Nicaragua averaged higher in 4 and Thailand in 5.
Head to head by decade
| Decade | Nicaragua | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0138 kt | 0.0095 kt | 0.0042 kt | Nicaragua |
| 1970s | 0.0141 kt | 0.0371 kt | 0.023 kt | Thailand |
| 1980s | 0.0216 kt | 0.0662 kt | 0.0445 kt | Thailand |
| 1990s | 0.0166 kt | 0.0455 kt | 0.0289 kt | Thailand |
| 2000s | 0.0175 kt | 0.0177 kt | 0.0001 kt | Thailand |
| 2010s | 0.0173 kt | 0.0087 kt | 0.0086 kt | Nicaragua |
| 2020s | 0.0104 kt | 0.0099 kt | 0.0005 kt | Nicaragua |
| 2030s | 0.021 kt | 0.0199 kt | 0.0011 kt | Nicaragua |
| 2050s | 0.024 kt | 0.0264 kt | 0.0024 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Nicaragua or Thailand?
- Thailand, at 0.0264 kt against 0.024 kt in Nicaragua as of 2050.
- What is the difference in sorghum — crop residues between Nicaragua and Thailand?
- 0.0024 kt, with Thailand ahead.
- How many years of comparable data are there for Nicaragua and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Nicaragua and Thailand rank globally for sorghum — crop residues?
- Nicaragua ranks 53rd and Thailand ranks 51st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).