Senegal vs Somalia: Sorghum — Crop residues
Sorghum — Crop residues over time
- Senegal
- Somalia
How they compare
Somalia currently reports 0.1226 kt against 0.0934 kt in Senegal, a difference of 0.0292 kt.
That makes Somalia's figure about 1.3 times Senegal's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Somalia ahead.
Senegal ranks 29th and Somalia ranks 27th of 112 countries.
Across the 9 decades both report, Senegal averaged higher in 1 and Somalia in 8.
Head to head by decade
| Decade | Senegal | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.03 kt | 0.076 kt | 0.046 kt | Somalia |
| 1970s | 0.0307 kt | 0.0791 kt | 0.0484 kt | Somalia |
| 1980s | 0.0342 kt | 0.1023 kt | 0.0681 kt | Somalia |
| 1990s | 0.0384 kt | 0.0751 kt | 0.0366 kt | Somalia |
| 2000s | 0.0473 kt | 0.0727 kt | 0.0254 kt | Somalia |
| 2010s | 0.0485 kt | 0.059 kt | 0.0105 kt | Somalia |
| 2020s | 0.0857 kt | 0.0492 kt | 0.0365 kt | Senegal |
| 2030s | 0.0727 kt | 0.0888 kt | 0.0161 kt | Somalia |
| 2050s | 0.0934 kt | 0.1226 kt | 0.0292 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Senegal or Somalia?
- Somalia, at 0.1226 kt against 0.0934 kt in Senegal as of 2050.
- What is the difference in sorghum — crop residues between Senegal and Somalia?
- 0.0292 kt, with Somalia ahead.
- How many years of comparable data are there for Senegal and Somalia?
- 65 years are reported by both, from 1961 to 2050.
- How do Senegal and Somalia rank globally for sorghum — crop residues?
- Senegal ranks 29th and Somalia ranks 27th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).