Senegal vs South Africa: Sorghum — Crop residues
Sorghum — Crop residues over time
- Senegal
- South Africa
How they compare
Senegal currently reports 0.0934 kt against 0.0843 kt in South Africa, a difference of 0.0091 kt.
That makes Senegal's figure about 1.1 times South Africa's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was South Africa ahead.
Senegal ranks 29th and South Africa ranks 31st of 112 countries.
Across the 9 decades both report, Senegal averaged higher in 4 and South Africa in 5.
Head to head by decade
| Decade | Senegal | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.03 kt | 0.0991 kt | 0.0691 kt | South Africa |
| 1970s | 0.0307 kt | 0.0956 kt | 0.0649 kt | South Africa |
| 1980s | 0.0342 kt | 0.1057 kt | 0.0715 kt | South Africa |
| 1990s | 0.0384 kt | 0.0681 kt | 0.0296 kt | South Africa |
| 2000s | 0.0473 kt | 0.0436 kt | 0.0037 kt | Senegal |
| 2010s | 0.0485 kt | 0.0259 kt | 0.0226 kt | Senegal |
| 2020s | 0.0857 kt | 0.0224 kt | 0.0633 kt | Senegal |
| 2030s | 0.0727 kt | 0.0747 kt | 0.002 kt | South Africa |
| 2050s | 0.0934 kt | 0.0843 kt | 0.0091 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Senegal or South Africa?
- Senegal, at 0.0934 kt against 0.0843 kt in South Africa as of 2050.
- What is the difference in sorghum — crop residues between Senegal and South Africa?
- 0.0091 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Senegal and South Africa rank globally for sorghum — crop residues?
- Senegal ranks 29th and South Africa ranks 31st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).