Senegal vs Western Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Senegal
- Western Europe
How they compare
Senegal currently reports 0.0934 kt against 0.042 kt in Western Europe, a difference of 0.0514 kt.
That makes Senegal's figure about 2.2 times Western Europe's.
The two have swapped places 18 times across 65 shared years of data; in 1961 it was Senegal ahead.
Senegal ranks 29th and Western Europe ranks 27th of 112 countries.
Across the 9 decades both report, Senegal averaged higher in 6 and Western Europe in 3.
Head to head by decade
| Decade | Senegal | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.03 kt | 0.017 kt | 0.013 kt | Senegal |
| 1970s | 0.0307 kt | 0.0445 kt | 0.0138 kt | Western Europe |
| 1980s | 0.0342 kt | 0.0373 kt | 0.0031 kt | Western Europe |
| 1990s | 0.0384 kt | 0.0516 kt | 0.0132 kt | Western Europe |
| 2000s | 0.0473 kt | 0.0436 kt | 0.0037 kt | Senegal |
| 2010s | 0.0485 kt | 0.0455 kt | 0.003 kt | Senegal |
| 2020s | 0.0857 kt | 0.0522 kt | 0.0335 kt | Senegal |
| 2030s | 0.0727 kt | 0.042 kt | 0.0307 kt | Senegal |
| 2050s | 0.0934 kt | 0.042 kt | 0.0514 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Senegal or Western Europe?
- Senegal, at 0.0934 kt against 0.042 kt in Western Europe as of 2050.
- What is the difference in sorghum — crop residues between Senegal and Western Europe?
- 0.0514 kt, with Senegal ahead.
- How many years of comparable data are there for Senegal and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Senegal and Western Europe rank globally for sorghum — crop residues?
- Senegal ranks 29th and Western Europe ranks 27th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).