Somalia vs Southern Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Somalia
- Southern Europe
How they compare
Somalia currently reports 0.1226 kt against 0.0343 kt in Southern Europe, a difference of 0.0883 kt.
That makes Somalia's figure about 3.6 times Southern Europe's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Somalia ahead.
Somalia ranks 27th and Southern Europe ranks 28th of 112 countries.
Somalia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Somalia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.076 kt | 0.0224 kt | 0.0535 kt | Somalia |
| 1970s | 0.0791 kt | 0.0412 kt | 0.0379 kt | Somalia |
| 1980s | 0.1023 kt | 0.0396 kt | 0.0627 kt | Somalia |
| 1990s | 0.0751 kt | 0.0367 kt | 0.0384 kt | Somalia |
| 2000s | 0.0727 kt | 0.0345 kt | 0.0382 kt | Somalia |
| 2010s | 0.059 kt | 0.0461 kt | 0.0128 kt | Somalia |
| 2020s | 0.0492 kt | 0.0416 kt | 0.0076 kt | Somalia |
| 2030s | 0.0888 kt | 0.0344 kt | 0.0544 kt | Somalia |
| 2050s | 0.1226 kt | 0.0343 kt | 0.0883 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Somalia or Southern Europe?
- Somalia, at 0.1226 kt against 0.0343 kt in Southern Europe as of 2050.
- What is the difference in sorghum — crop residues between Somalia and Southern Europe?
- 0.0883 kt, with Somalia ahead.
- How many years of comparable data are there for Somalia and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Somalia and Southern Europe rank globally for sorghum — crop residues?
- Somalia ranks 27th and Southern Europe ranks 28th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).