Southern Africa vs Uganda: Sorghum — Crop residues
Sorghum — Crop residues over time
- Southern Africa
- Uganda
How they compare
Uganda currently reports 0.1714 kt against 0.1287 kt in Southern Africa, a difference of 0.0427 kt.
That makes Uganda's figure about 1.3 times Southern Africa's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Southern Africa ahead.
Southern Africa ranks 22nd and Uganda ranks 23rd of 31 groups.
Across the 9 decades both report, Southern Africa averaged higher in 4 and Uganda in 5.
Head to head by decade
| Decade | Southern Africa | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1363 kt | 0.0772 kt | 0.0591 kt | Southern Africa |
| 1970s | 0.1357 kt | 0.0903 kt | 0.0454 kt | Southern Africa |
| 1980s | 0.1466 kt | 0.0671 kt | 0.0795 kt | Southern Africa |
| 1990s | 0.1012 kt | 0.083 kt | 0.0182 kt | Southern Africa |
| 2000s | 0.0648 kt | 0.0935 kt | 0.0287 kt | Uganda |
| 2010s | 0.0486 kt | 0.0838 kt | 0.0352 kt | Uganda |
| 2020s | 0.0623 kt | 0.0703 kt | 0.008 kt | Uganda |
| 2030s | 0.1097 kt | 0.1247 kt | 0.015 kt | Uganda |
| 2050s | 0.1287 kt | 0.1714 kt | 0.0427 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Southern Africa or Uganda?
- Uganda, at 0.1714 kt against 0.1287 kt in Southern Africa as of 2050.
- What is the difference in sorghum — crop residues between Southern Africa and Uganda?
- 0.0427 kt, with Uganda ahead.
- How many years of comparable data are there for Southern Africa and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Southern Africa and Uganda rank globally for sorghum — crop residues?
- Southern Africa ranks 22nd and Uganda ranks 23rd of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).