Bolivia (Plurinational State of) vs Ethiopia: Sorghum — Crop residues
Sorghum — Crop residues over time
- Bolivia (Plurinational State of)
- Ethiopia
How they compare
Ethiopia currently reports 1.26 kt against 0.1349 kt in Bolivia (Plurinational State of), a difference of 1.13 kt.
That makes Ethiopia's figure about 9.4 times Bolivia (Plurinational State of)'s.
Across all 33 years both countries report, Ethiopia has been ahead every year.
Bolivia (Plurinational State of) ranks 5th and Ethiopia ranks 7th of 15 countries.
Ethiopia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0219 kt | 0.3645 kt | 0.3427 kt | Ethiopia |
| 2000s | 0.0486 kt | 0.5314 kt | 0.4828 kt | Ethiopia |
| 2010s | 0.1444 kt | 0.9677 kt | 0.8233 kt | Ethiopia |
| 2020s | 0.2309 kt | 0.8493 kt | 0.6184 kt | Ethiopia |
| 2030s | 0.0903 kt | 0.929 kt | 0.8387 kt | Ethiopia |
| 2050s | 0.1349 kt | 1.26 kt | 1.13 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Bolivia (Plurinational State of) or Ethiopia?
- Ethiopia, at 1.26 kt against 0.1349 kt in Bolivia (Plurinational State of) as of 2050.
- What is the difference in sorghum — crop residues between Bolivia (Plurinational State of) and Ethiopia?
- 1.13 kt, with Ethiopia ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Ethiopia?
- 33 years are reported by both, from 1993 to 2050.
- How do Bolivia (Plurinational State of) and Ethiopia rank globally for sorghum — crop residues?
- Bolivia (Plurinational State of) ranks 5th and Ethiopia ranks 7th of 15 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).