Botswana vs Italy: Sorghum — Crop residues (Emissions N2O)

Botswana
0.0384 kt
in 2050
Italy
0.0356 kt
in 2050
Botswana rank
46th
Italy rank
47th

Sorghum — Crop residues (Emissions N2O) over time

  • Botswana
  • Italy
00.020.040.06196120052050

How they compare

Botswana currently reports 0.0384 kt against 0.0356 kt in Italy, a difference of 0.0028 kt.

That makes Botswana's figure about 1.1 times Italy's.

The two have swapped places 10 times across 65 shared years of data; in 1961 it was Botswana ahead.

Botswana ranks 46th and Italy ranks 47th of 112 countries.

Across the 9 decades both report, Botswana averaged higher in 4 and Italy in 5.

Head to head by decade

Decade Botswana Italy Difference Ahead
1960s 0.0189 kt 0.0039 kt 0.015 kt Botswana
1970s 0.0231 kt 0.0042 kt 0.0188 kt Botswana
1980s 0.0255 kt 0.0162 kt 0.0092 kt Botswana
1990s 0.0228 kt 0.0316 kt 0.0088 kt Italy
2000s 0.0126 kt 0.0354 kt 0.0228 kt Italy
2010s 0.0151 kt 0.048 kt 0.0329 kt Italy
2020s 0.0396 kt 0.044 kt 0.0043 kt Italy
2030s 0.0281 kt 0.0357 kt 0.0076 kt Italy
2050s 0.0384 kt 0.0356 kt 0.0028 kt Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Botswana or Italy?
Botswana, at 0.0384 kt against 0.0356 kt in Italy as of 2050.
What is the difference in sorghum — crop residues between Botswana and Italy?
0.0028 kt, with Botswana ahead.
How many years of comparable data are there for Botswana and Italy?
65 years are reported by both, from 1961 to 2050.
How do Botswana and Italy rank globally for sorghum — crop residues?
Botswana ranks 46th and Italy ranks 47th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Italy: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-emissions-n2o-fao-tier-1/botswana/italy/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).