Burkina Faso vs Ethiopia: Sorghum — Crop residues

Burkina Faso
1.02 kt
in 2050
Ethiopia
1.26 kt
in 2050
Burkina Faso rank
8th
Ethiopia rank
7th

Sorghum — Crop residues over time

  • Burkina Faso
  • Ethiopia
0.250.50.7511.2196120052050

How they compare

Ethiopia currently reports 1.26 kt against 1.02 kt in Burkina Faso, a difference of 0.24 kt.

That makes Ethiopia's figure about 1.2 times Burkina Faso's.

The two have swapped places 7 times across 33 shared years of data; in 1993 it was Burkina Faso ahead.

Burkina Faso ranks 8th and Ethiopia ranks 7th of 112 countries.

Across the 6 decades both report, Burkina Faso averaged higher in 1 and Ethiopia in 5.

Head to head by decade

Decade Burkina Faso Ethiopia Difference Ahead
1990s 0.4196 kt 0.3645 kt 0.0551 kt Burkina Faso
2000s 0.499 kt 0.5314 kt 0.0323 kt Ethiopia
2010s 0.5773 kt 0.9677 kt 0.3903 kt Ethiopia
2020s 0.6059 kt 0.8493 kt 0.2434 kt Ethiopia
2030s 0.7864 kt 0.929 kt 0.1426 kt Ethiopia
2050s 1.02 kt 1.26 kt 0.2453 kt Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Burkina Faso or Ethiopia?
Ethiopia, at 1.26 kt against 1.02 kt in Burkina Faso as of 2050.
What is the difference in sorghum — crop residues between Burkina Faso and Ethiopia?
0.24 kt, with Ethiopia ahead.
How many years of comparable data are there for Burkina Faso and Ethiopia?
33 years are reported by both, from 1993 to 2050.
How do Burkina Faso and Ethiopia rank globally for sorghum — crop residues?
Burkina Faso ranks 8th and Ethiopia ranks 7th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Ethiopia: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-emissions-n2o-fao-tier-1/burkina-faso/ethiopia/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).