Egypt vs Togo: Sorghum — Crop residues

Egypt
0.229 kt
in 2050
Togo
0.1636 kt
in 2050
Egypt rank
22nd
Togo rank
25th

Sorghum — Crop residues over time

  • Egypt
  • Togo
0.050.10.150.20.25196120052050

How they compare

Egypt currently reports 0.229 kt against 0.1636 kt in Togo, a difference of 0.0654 kt.

That makes Egypt's figure about 1.4 times Togo's.

Across all 48 years both countries report, Egypt has been ahead every year.

Egypt ranks 22nd and Togo ranks 25th of 112 countries.

Egypt has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade Egypt Togo Difference Ahead
1970s 0.1243 kt 0.0329 kt 0.0915 kt Egypt
1980s 0.1108 kt 0.0415 kt 0.0692 kt Egypt
1990s 0.131 kt 0.0569 kt 0.0742 kt Egypt
2000s 0.1495 kt 0.0646 kt 0.0849 kt Egypt
2010s 0.1337 kt 0.0944 kt 0.0393 kt Egypt
2020s 0.1471 kt 0.1005 kt 0.0466 kt Egypt
2030s 0.1925 kt 0.1129 kt 0.0796 kt Egypt
2050s 0.229 kt 0.1636 kt 0.0654 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Egypt or Togo?
Egypt, at 0.229 kt against 0.1636 kt in Togo as of 2050.
What is the difference in sorghum — crop residues between Egypt and Togo?
0.0654 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Togo?
48 years are reported by both, from 1978 to 2050.
How do Egypt and Togo rank globally for sorghum — crop residues?
Egypt ranks 22nd and Togo ranks 25th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Togo: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-emissions-n2o-fao-tier-1/egypt-arab-rep/togo/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).