El Salvador vs Kenya: Sorghum — Crop residues
Sorghum — Crop residues over time
- El Salvador
- Kenya
How they compare
Kenya currently reports 0.0735 kt against 0.068 kt in El Salvador, a difference of 0.0055 kt.
That makes Kenya's figure about 1.1 times El Salvador's.
The two have swapped places 14 times across 65 shared years of data; in 1961 it was Kenya ahead.
El Salvador ranks 37th and Kenya ranks 34th of 112 countries.
Across the 9 decades both report, El Salvador averaged higher in 2 and Kenya in 7.
Head to head by decade
| Decade | El Salvador | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0342 kt | 0.0624 kt | 0.0282 kt | Kenya |
| 1970s | 0.0464 kt | 0.0702 kt | 0.0238 kt | Kenya |
| 1980s | 0.0405 kt | 0.0412 kt | 0.0007 kt | Kenya |
| 1990s | 0.0492 kt | 0.0381 kt | 0.0111 kt | El Salvador |
| 2000s | 0.0376 kt | 0.0422 kt | 0.0046 kt | Kenya |
| 2010s | 0.0335 kt | 0.0673 kt | 0.0337 kt | Kenya |
| 2020s | 0.0258 kt | 0.0676 kt | 0.0418 kt | Kenya |
| 2030s | 0.059 kt | 0.0553 kt | 0.0037 kt | El Salvador |
| 2050s | 0.068 kt | 0.0735 kt | 0.0055 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, El Salvador or Kenya?
- Kenya, at 0.0735 kt against 0.068 kt in El Salvador as of 2050.
- What is the difference in sorghum — crop residues between El Salvador and Kenya?
- 0.0055 kt, with Kenya ahead.
- How many years of comparable data are there for El Salvador and Kenya?
- 65 years are reported by both, from 1961 to 2050.
- How do El Salvador and Kenya rank globally for sorghum — crop residues?
- El Salvador ranks 37th and Kenya ranks 34th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).