Guatemala vs Russian Federation: Sorghum — Crop residues
Sorghum — Crop residues over time
- Guatemala
- Russian Federation
How they compare
Russian Federation currently reports 0.0155 kt against 0.0139 kt in Guatemala, a difference of 0.0016 kt.
That makes Russian Federation's figure about 1.1 times Guatemala's.
The two have swapped places 7 times across 34 shared years of data; in 1992 it was Guatemala ahead.
Guatemala ranks 60th and Russian Federation ranks 57th of 112 countries.
Across the 6 decades both report, Guatemala averaged higher in 1 and Russian Federation in 5.
Head to head by decade
| Decade | Guatemala | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0171 kt | 0.0056 kt | 0.0115 kt | Guatemala |
| 2000s | 0.0115 kt | 0.0131 kt | 0.0016 kt | Russian Federation |
| 2010s | 0.0122 kt | 0.0363 kt | 0.0241 kt | Russian Federation |
| 2020s | 0.0127 kt | 0.03 kt | 0.0173 kt | Russian Federation |
| 2030s | 0.013 kt | 0.0149 kt | 0.0019 kt | Russian Federation |
| 2050s | 0.0139 kt | 0.0155 kt | 0.0016 kt | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Guatemala or Russian Federation?
- Russian Federation, at 0.0155 kt against 0.0139 kt in Guatemala as of 2050.
- What is the difference in sorghum — crop residues between Guatemala and Russian Federation?
- 0.0016 kt, with Russian Federation ahead.
- How many years of comparable data are there for Guatemala and Russian Federation?
- 34 years are reported by both, from 1992 to 2050.
- How do Guatemala and Russian Federation rank globally for sorghum — crop residues?
- Guatemala ranks 60th and Russian Federation ranks 57th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).