Mali vs Northern America: Sorghum — Crop residues
Sorghum — Crop residues over time
- Mali
- Northern America
How they compare
Northern America currently reports 2.13 kt against 0.5014 kt in Mali, a difference of 1.63 kt.
That makes Northern America's figure about 4.3 times Mali's.
Across all 65 years both countries report, Northern America has been ahead every year.
Mali ranks 11th and Northern America ranks 14th of 112 countries.
Northern America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Mali | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1349 kt | 3.2 kt | 3.07 kt | Northern America |
| 1970s | 0.1282 kt | 3.79 kt | 3.66 kt | Northern America |
| 1980s | 0.1696 kt | 3.65 kt | 3.48 kt | Northern America |
| 1990s | 0.2413 kt | 2.9 kt | 2.66 kt | Northern America |
| 2000s | 0.2716 kt | 2 kt | 1.73 kt | Northern America |
| 2010s | 0.4678 kt | 1.75 kt | 1.28 kt | Northern America |
| 2020s | 0.5367 kt | 1.59 kt | 1.05 kt | Northern America |
| 2030s | 0.3812 kt | 2.09 kt | 1.71 kt | Northern America |
| 2050s | 0.5014 kt | 2.13 kt | 1.63 kt | Northern America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Mali or Northern America?
- Northern America, at 2.13 kt against 0.5014 kt in Mali as of 2050.
- What is the difference in sorghum — crop residues between Mali and Northern America?
- 1.63 kt, with Northern America ahead.
- How many years of comparable data are there for Mali and Northern America?
- 65 years are reported by both, from 1961 to 2050.
- How do Mali and Northern America rank globally for sorghum — crop residues?
- Mali ranks 11th and Northern America ranks 14th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).