Rwanda vs South Africa: Sorghum — Crop residues
Sorghum — Crop residues over time
- Rwanda
- South Africa
How they compare
Rwanda currently reports 0.1129 kt against 0.1032 kt in South Africa, a difference of 0.0097 kt.
That makes Rwanda's figure about 1.1 times South Africa's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was South Africa ahead.
Rwanda ranks 30th and South Africa ranks 31st of 112 countries.
Across the 9 decades both report, Rwanda averaged higher in 4 and South Africa in 5.
Head to head by decade
| Decade | Rwanda | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0405 kt | 0.1214 kt | 0.0808 kt | South Africa |
| 1970s | 0.0479 kt | 0.1171 kt | 0.0693 kt | South Africa |
| 1980s | 0.0574 kt | 0.1295 kt | 0.0721 kt | South Africa |
| 1990s | 0.0379 kt | 0.0834 kt | 0.0455 kt | South Africa |
| 2000s | 0.0573 kt | 0.0534 kt | 0.0039 kt | Rwanda |
| 2010s | 0.047 kt | 0.0317 kt | 0.0153 kt | Rwanda |
| 2020s | 0.0577 kt | 0.0274 kt | 0.0303 kt | Rwanda |
| 2030s | 0.0825 kt | 0.0915 kt | 0.009 kt | South Africa |
| 2050s | 0.1129 kt | 0.1032 kt | 0.0097 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Rwanda or South Africa?
- Rwanda, at 0.1129 kt against 0.1032 kt in South Africa as of 2050.
- What is the difference in sorghum — crop residues between Rwanda and South Africa?
- 0.0097 kt, with Rwanda ahead.
- How many years of comparable data are there for Rwanda and South Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Rwanda and South Africa rank globally for sorghum — crop residues?
- Rwanda ranks 30th and South Africa ranks 31st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).