Asia vs Mexico: Sorghum — Crop residues

Asia
0.811 kt
in 2050
Mexico
0.3108 kt
in 2050
Asia rank
2nd
Mexico rank
5th

Sorghum — Crop residues over time

  • Asia
  • Mexico
00.511.5196120052050

How they compare

Asia currently reports 0.811 kt against 0.3108 kt in Mexico, a difference of 0.5002 kt.

That makes Asia's figure about 2.6 times Mexico's.

Across all 65 years both countries report, Asia has been ahead every year.

Asia ranks 2nd and Mexico ranks 5th of 15 groups.

Asia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Asia Mexico Difference Ahead
1960s 1.4 kt 0.0435 kt 1.36 kt Asia
1970s 1.3 kt 0.1308 kt 1.17 kt Asia
1980s 1.16 kt 0.1941 kt 0.9702 kt Asia
1990s 0.9099 kt 0.1847 kt 0.7252 kt Asia
2000s 0.6606 kt 0.2172 kt 0.4434 kt Asia
2010s 0.4957 kt 0.206 kt 0.2897 kt Asia
2020s 0.4113 kt 0.1655 kt 0.2458 kt Asia
2030s 0.7608 kt 0.2517 kt 0.5091 kt Asia
2050s 0.811 kt 0.3108 kt 0.5002 kt Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Asia or Mexico?
Asia, at 0.811 kt against 0.3108 kt in Mexico as of 2050.
What is the difference in sorghum — crop residues between Asia and Mexico?
0.5002 kt, with Asia ahead.
How many years of comparable data are there for Asia and Mexico?
65 years are reported by both, from 1961 to 2050.
How do Asia and Mexico rank globally for sorghum — crop residues?
Asia ranks 2nd and Mexico ranks 5th of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs Mexico: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/asia/mexico/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).