Botswana vs Italy: Sorghum — Crop residues
Sorghum — Crop residues over time
- Botswana
- Italy
How they compare
Botswana currently reports 0.007 kt against 0.0065 kt in Italy, a difference of 0.0005 kt.
That makes Botswana's figure about 1.1 times Italy's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Botswana ahead.
Botswana ranks 46th and Italy ranks 47th of 112 countries.
Across the 9 decades both report, Botswana averaged higher in 4 and Italy in 5.
Head to head by decade
| Decade | Botswana | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0035 kt | 0.0007 kt | 0.0028 kt | Botswana |
| 1970s | 0.0042 kt | 0.0008 kt | 0.0034 kt | Botswana |
| 1980s | 0.0047 kt | 0.003 kt | 0.0017 kt | Botswana |
| 1990s | 0.0042 kt | 0.0058 kt | 0.0016 kt | Italy |
| 2000s | 0.0023 kt | 0.0065 kt | 0.0042 kt | Italy |
| 2010s | 0.0028 kt | 0.0088 kt | 0.006 kt | Italy |
| 2020s | 0.0073 kt | 0.0081 kt | 0.0008 kt | Italy |
| 2030s | 0.0052 kt | 0.0066 kt | 0.0014 kt | Italy |
| 2050s | 0.007 kt | 0.0065 kt | 0.0005 kt | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Botswana or Italy?
- Botswana, at 0.007 kt against 0.0065 kt in Italy as of 2050.
- What is the difference in sorghum — crop residues between Botswana and Italy?
- 0.0005 kt, with Botswana ahead.
- How many years of comparable data are there for Botswana and Italy?
- 65 years are reported by both, from 1961 to 2050.
- How do Botswana and Italy rank globally for sorghum — crop residues?
- Botswana ranks 46th and Italy ranks 47th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).