Brazil vs Oceania: Sorghum — Crop residues
Sorghum — Crop residues over time
- Brazil
- Oceania
How they compare
Oceania currently reports 0.0904 kt against 0.0651 kt in Brazil, a difference of 0.0253 kt.
That makes Oceania's figure about 1.4 times Brazil's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Oceania ahead.
Brazil ranks 18th and Oceania ranks 18th of 112 countries.
Across the 9 decades both report, Brazil averaged higher in 2 and Oceania in 7.
Head to head by decade
| Decade | Brazil | Oceania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 kt | 0.012 kt | 0.012 kt | Oceania |
| 1970s | 0.0074 kt | 0.0437 kt | 0.0364 kt | Oceania |
| 1980s | 0.0124 kt | 0.0584 kt | 0.046 kt | Oceania |
| 1990s | 0.0168 kt | 0.0495 kt | 0.0327 kt | Oceania |
| 2000s | 0.0622 kt | 0.0801 kt | 0.018 kt | Oceania |
| 2010s | 0.0775 kt | 0.0619 kt | 0.0156 kt | Brazil |
| 2020s | 0.1168 kt | 0.063 kt | 0.0539 kt | Brazil |
| 2030s | 0.0671 kt | 0.0851 kt | 0.018 kt | Oceania |
| 2050s | 0.0651 kt | 0.0904 kt | 0.0253 kt | Oceania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Brazil or Oceania?
- Oceania, at 0.0904 kt against 0.0651 kt in Brazil as of 2050.
- What is the difference in sorghum — crop residues between Brazil and Oceania?
- 0.0253 kt, with Oceania ahead.
- How many years of comparable data are there for Brazil and Oceania?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Oceania rank globally for sorghum — crop residues?
- Brazil ranks 18th and Oceania ranks 18th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).