Central African Republic vs Colombia: Sorghum — Crop residues
Sorghum — Crop residues over time
- Central African Republic
- Colombia
How they compare
Colombia currently reports 0.0062 kt against 0.006 kt in Central African Republic, a difference of 0.0002 kt.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Central African Republic ahead.
Central African Republic ranks 50th and Colombia ranks 48th of 112 countries.
Across the 9 decades both report, Central African Republic averaged higher in 3 and Colombia in 6.
Head to head by decade
| Decade | Central African Republic | Colombia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0028 kt | 0.0023 kt | 0.0004 kt | Central African Republic |
| 1970s | 0.0027 kt | 0.0137 kt | 0.011 kt | Colombia |
| 1980s | 0.0027 kt | 0.0235 kt | 0.0208 kt | Colombia |
| 1990s | 0.0016 kt | 0.0194 kt | 0.0178 kt | Colombia |
| 2000s | 0.0028 kt | 0.0066 kt | 0.0038 kt | Colombia |
| 2010s | 0.0022 kt | 0.001 kt | 0.0012 kt | Central African Republic |
| 2020s | 0.0017 kt | 0.0002 kt | 0.0015 kt | Central African Republic |
| 2030s | 0.0044 kt | 0.0062 kt | 0.0018 kt | Colombia |
| 2050s | 0.006 kt | 0.0062 kt | 0.0002 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Central African Republic or Colombia?
- Colombia, at 0.0062 kt against 0.006 kt in Central African Republic as of 2050.
- What is the difference in sorghum — crop residues between Central African Republic and Colombia?
- 0.0002 kt, with Colombia ahead.
- How many years of comparable data are there for Central African Republic and Colombia?
- 65 years are reported by both, from 1961 to 2050.
- How do Central African Republic and Colombia rank globally for sorghum — crop residues?
- Central African Republic ranks 50th and Colombia ranks 48th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).