Central African Republic vs Nicaragua: Sorghum — Crop residues

Central African Republic
0.006 kt
in 2050
Nicaragua
0.0054 kt
in 2050
Central African Republic rank
50th
Nicaragua rank
53rd

Sorghum — Crop residues over time

  • Central African Republic
  • Nicaragua
0.0020.0040.0060.008196120052050

How they compare

Central African Republic currently reports 0.006 kt against 0.0054 kt in Nicaragua, a difference of 0.0006 kt.

That makes Central African Republic's figure about 1.1 times Nicaragua's.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Nicaragua ahead.

Central African Republic ranks 50th and Nicaragua ranks 53rd of 112 countries.

Across the 9 decades both report, Central African Republic averaged higher in 1 and Nicaragua in 8.

Head to head by decade

Decade Central African Republic Nicaragua Difference Ahead
1960s 0.0028 kt 0.0031 kt 0.0003 kt Nicaragua
1970s 0.0027 kt 0.0032 kt 0.0005 kt Nicaragua
1980s 0.0027 kt 0.0049 kt 0.0021 kt Nicaragua
1990s 0.0016 kt 0.0037 kt 0.0021 kt Nicaragua
2000s 0.0028 kt 0.0039 kt 0.0011 kt Nicaragua
2010s 0.0022 kt 0.0039 kt 0.0017 kt Nicaragua
2020s 0.0017 kt 0.0023 kt 0.0006 kt Nicaragua
2030s 0.0044 kt 0.0047 kt 0.0003 kt Nicaragua
2050s 0.006 kt 0.0054 kt 0.0006 kt Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Central African Republic or Nicaragua?
Central African Republic, at 0.006 kt against 0.0054 kt in Nicaragua as of 2050.
What is the difference in sorghum — crop residues between Central African Republic and Nicaragua?
0.0006 kt, with Central African Republic ahead.
How many years of comparable data are there for Central African Republic and Nicaragua?
65 years are reported by both, from 1961 to 2050.
How do Central African Republic and Nicaragua rank globally for sorghum — crop residues?
Central African Republic ranks 50th and Nicaragua ranks 53rd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Nicaragua: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/central-african-republic/nicaragua/

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<a href="https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/central-african-republic/nicaragua/">Central African Republic vs Nicaragua: Sorghum — Crop residues</a> — Statizoid

About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).