Central African Republic vs Thailand: Sorghum — Crop residues
Sorghum — Crop residues over time
- Central African Republic
- Thailand
How they compare
Central African Republic currently reports 0.006 kt against 0.0059 kt in Thailand, a difference of 0.0001 kt.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Central African Republic ahead.
Central African Republic ranks 50th and Thailand ranks 51st of 112 countries.
Across the 9 decades both report, Central African Republic averaged higher in 3 and Thailand in 6.
Head to head by decade
| Decade | Central African Republic | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0028 kt | 0.0022 kt | 0.0006 kt | Central African Republic |
| 1970s | 0.0027 kt | 0.0083 kt | 0.0057 kt | Thailand |
| 1980s | 0.0027 kt | 0.0149 kt | 0.0122 kt | Thailand |
| 1990s | 0.0016 kt | 0.0102 kt | 0.0086 kt | Thailand |
| 2000s | 0.0028 kt | 0.004 kt | 0.0012 kt | Thailand |
| 2010s | 0.0022 kt | 0.002 kt | 0.0003 kt | Central African Republic |
| 2020s | 0.0017 kt | 0.0022 kt | 0.0005 kt | Thailand |
| 2030s | 0.0044 kt | 0.0045 kt | 0.0001 kt | Thailand |
| 2050s | 0.006 kt | 0.0059 kt | 0.0001 kt | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Central African Republic or Thailand?
- Central African Republic, at 0.006 kt against 0.0059 kt in Thailand as of 2050.
- What is the difference in sorghum — crop residues between Central African Republic and Thailand?
- 0.0001 kt, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and Thailand?
- 65 years are reported by both, from 1961 to 2050.
- How do Central African Republic and Thailand rank globally for sorghum — crop residues?
- Central African Republic ranks 50th and Thailand ranks 51st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).