Cuba vs Romania: Sorghum — Crop residues

Cuba
0.0001 kt
in 2050
Romania
0.0001 kt
in 2050
Cuba rank
83rd
Romania rank
83rd

Sorghum — Crop residues over time

  • Cuba
  • Romania
00.0020.0040.006196120052050

How they compare

Cuba currently reports 0.0001 kt against 0.0001 kt in Romania, a difference of 0 kt.

The two have swapped places 5 times across 65 shared years of data; in 1961 it was Cuba ahead.

Cuba ranks 83rd and Romania ranks 83rd of 112 countries.

Across the 9 decades both report, Cuba averaged higher in 1 and Romania in 6.

Head to head by decade

Decade Cuba Romania Difference Ahead
1960s 0.0009 kt 0.0004 kt 0.0005 kt Cuba
1970s 0.0001 kt 0.0011 kt 0.001 kt Romania
1980s 0.0001 kt 0.0009 kt 0.0008 kt Romania
1990s 0.0001 kt 0.0003 kt 0.0003 kt Romania
2000s 0.0001 kt 0.0003 kt 0.0003 kt Romania
2010s 0.0003 kt 0.0016 kt 0.0014 kt Romania
2020s 0.0002 kt 0.0009 kt 0.0008 kt Romania
2030s 0.0001 kt 0.0001 kt 0 kt
2050s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Cuba or Romania?
Cuba, at 0.0001 kt against 0.0001 kt in Romania as of 2050.
What is the difference in sorghum — crop residues between Cuba and Romania?
0 kt, with Cuba ahead.
How many years of comparable data are there for Cuba and Romania?
65 years are reported by both, from 1961 to 2050.
How do Cuba and Romania rank globally for sorghum — crop residues?
Cuba ranks 83rd and Romania ranks 83rd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Romania: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/cuba/romania/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).