Eastern Europe vs Senegal: Sorghum — Crop residues
Sorghum — Crop residues over time
- Eastern Europe
- Senegal
How they compare
Senegal currently reports 0.021 kt against 0.007 kt in Eastern Europe, a difference of 0.014 kt.
That makes Senegal's figure about 3.0 times Eastern Europe's.
The two have swapped places 18 times across 65 shared years of data; in 1961 it was Senegal ahead.
Eastern Europe ranks 29th and Senegal ranks 29th of 31 groups.
Across the 9 decades both report, Eastern Europe averaged higher in 3 and Senegal in 6.
Head to head by decade
| Decade | Eastern Europe | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0056 kt | 0.0067 kt | 0.0011 kt | Senegal |
| 1970s | 0.0076 kt | 0.0069 kt | 0.0007 kt | Eastern Europe |
| 1980s | 0.0107 kt | 0.0077 kt | 0.003 kt | Eastern Europe |
| 1990s | 0.0039 kt | 0.0087 kt | 0.0047 kt | Senegal |
| 2000s | 0.0061 kt | 0.0106 kt | 0.0045 kt | Senegal |
| 2010s | 0.0179 kt | 0.0109 kt | 0.007 kt | Eastern Europe |
| 2020s | 0.0145 kt | 0.0193 kt | 0.0048 kt | Senegal |
| 2030s | 0.0069 kt | 0.0164 kt | 0.0095 kt | Senegal |
| 2050s | 0.007 kt | 0.021 kt | 0.014 kt | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Eastern Europe or Senegal?
- Senegal, at 0.021 kt against 0.007 kt in Eastern Europe as of 2050.
- What is the difference in sorghum — crop residues between Eastern Europe and Senegal?
- 0.014 kt, with Senegal ahead.
- How many years of comparable data are there for Eastern Europe and Senegal?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Europe and Senegal rank globally for sorghum — crop residues?
- Eastern Europe ranks 29th and Senegal ranks 29th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).