Egypt vs European Union (27): Sorghum — Crop residues
Sorghum — Crop residues over time
- Egypt
- European Union (27)
How they compare
Egypt currently reports 0.0421 kt against 0.0176 kt in European Union (27), a difference of 0.0245 kt.
That makes Egypt's figure about 2.4 times European Union (27)'s.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 22nd and European Union (27) ranks 25th of 112 countries.
Egypt has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Egypt | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0271 kt | 0.0086 kt | 0.0186 kt | Egypt |
| 1970s | 0.0264 kt | 0.019 kt | 0.0075 kt | Egypt |
| 1980s | 0.0204 kt | 0.0169 kt | 0.0034 kt | Egypt |
| 1990s | 0.0241 kt | 0.0208 kt | 0.0033 kt | Egypt |
| 2000s | 0.0274 kt | 0.0182 kt | 0.0092 kt | Egypt |
| 2010s | 0.0246 kt | 0.0236 kt | 0.001 kt | Egypt |
| 2020s | 0.027 kt | 0.0258 kt | 0.0012 kt | Egypt |
| 2030s | 0.0354 kt | 0.0176 kt | 0.0178 kt | Egypt |
| 2050s | 0.0421 kt | 0.0176 kt | 0.0245 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Egypt or European Union (27)?
- Egypt, at 0.0421 kt against 0.0176 kt in European Union (27) as of 2050.
- What is the difference in sorghum — crop residues between Egypt and European Union (27)?
- 0.0245 kt, with Egypt ahead.
- How many years of comparable data are there for Egypt and European Union (27)?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and European Union (27) rank globally for sorghum — crop residues?
- Egypt ranks 22nd and European Union (27) ranks 25th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).