Egypt vs Mozambique: Sorghum — Crop residues
Sorghum — Crop residues over time
- Egypt
- Mozambique
How they compare
Mozambique currently reports 0.0495 kt against 0.0421 kt in Egypt, a difference of 0.0074 kt.
That makes Mozambique's figure about 1.2 times Egypt's.
The two have swapped places 7 times across 65 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 22nd and Mozambique ranks 20th of 112 countries.
Across the 9 decades both report, Egypt averaged higher in 8 and Mozambique in 1.
Head to head by decade
| Decade | Egypt | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0271 kt | 0.0127 kt | 0.0144 kt | Egypt |
| 1970s | 0.0264 kt | 0.0142 kt | 0.0123 kt | Egypt |
| 1980s | 0.0204 kt | 0.0176 kt | 0.0028 kt | Egypt |
| 1990s | 0.0241 kt | 0.0204 kt | 0.0037 kt | Egypt |
| 2000s | 0.0274 kt | 0.0182 kt | 0.0093 kt | Egypt |
| 2010s | 0.0246 kt | 0.0168 kt | 0.0077 kt | Egypt |
| 2020s | 0.027 kt | 0.0132 kt | 0.0138 kt | Egypt |
| 2030s | 0.0354 kt | 0.0351 kt | 0.0003 kt | Egypt |
| 2050s | 0.0421 kt | 0.0495 kt | 0.0074 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Egypt or Mozambique?
- Mozambique, at 0.0495 kt against 0.0421 kt in Egypt as of 2050.
- What is the difference in sorghum — crop residues between Egypt and Mozambique?
- 0.0074 kt, with Mozambique ahead.
- How many years of comparable data are there for Egypt and Mozambique?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Mozambique rank globally for sorghum — crop residues?
- Egypt ranks 22nd and Mozambique ranks 20th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).