France vs Haiti: Sorghum — Crop residues

France
0.0094 kt
in 2050
Haiti
0.0119 kt
in 2050
France rank
41st
Haiti rank
38th

Sorghum — Crop residues over time

  • France
  • Haiti
00.0050.010.0150.02196120052050

How they compare

Haiti currently reports 0.0119 kt against 0.0094 kt in France, a difference of 0.0025 kt.

That makes Haiti's figure about 1.3 times France's.

The two have swapped places 6 times across 65 shared years of data; in 1961 it was Haiti ahead.

France ranks 41st and Haiti ranks 38th of 112 countries.

Across the 9 decades both report, France averaged higher in 6 and Haiti in 3.

Head to head by decade

Decade France Haiti Difference Ahead
1960s 0.0038 kt 0.012 kt 0.0081 kt Haiti
1970s 0.01 kt 0.0099 kt 0.0001 kt France
1980s 0.0084 kt 0.009 kt 0.0006 kt Haiti
1990s 0.0116 kt 0.0066 kt 0.005 kt France
2000s 0.0098 kt 0.0069 kt 0.0029 kt France
2010s 0.0097 kt 0.0056 kt 0.0042 kt France
2020s 0.0107 kt 0.0013 kt 0.0094 kt France
2030s 0.0095 kt 0.0093 kt 0.0002 kt France
2050s 0.0094 kt 0.0119 kt 0.0025 kt Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, France or Haiti?
Haiti, at 0.0119 kt against 0.0094 kt in France as of 2050.
What is the difference in sorghum — crop residues between France and Haiti?
0.0025 kt, with Haiti ahead.
How many years of comparable data are there for France and Haiti?
65 years are reported by both, from 1961 to 2050.
How do France and Haiti rank globally for sorghum — crop residues?
France ranks 41st and Haiti ranks 38th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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France vs Haiti: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/france/haiti/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).