Guinea vs Nicaragua: Sorghum — Crop residues

Guinea
0.0034 kt
in 2050
Nicaragua
0.0054 kt
in 2050
Guinea rank
54th
Nicaragua rank
53rd

Sorghum — Crop residues over time

  • Guinea
  • Nicaragua
0.0020.0040.0060.008196120052050

How they compare

Nicaragua currently reports 0.0054 kt against 0.0034 kt in Guinea, a difference of 0.002 kt.

That makes Nicaragua's figure about 1.6 times Guinea's.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Nicaragua ahead.

Guinea ranks 54th and Nicaragua ranks 53rd of 112 countries.

Across the 9 decades both report, Guinea averaged higher in 1 and Nicaragua in 8.

Head to head by decade

Decade Guinea Nicaragua Difference Ahead
1960s 0.0013 kt 0.0031 kt 0.0018 kt Nicaragua
1970s 0.0013 kt 0.0032 kt 0.0019 kt Nicaragua
1980s 0.0014 kt 0.0049 kt 0.0035 kt Nicaragua
1990s 0.0015 kt 0.0037 kt 0.0023 kt Nicaragua
2000s 0.0022 kt 0.0039 kt 0.0017 kt Nicaragua
2010s 0.0023 kt 0.0039 kt 0.0016 kt Nicaragua
2020s 0.0032 kt 0.0023 kt 0.0009 kt Guinea
2030s 0.0028 kt 0.0047 kt 0.0019 kt Nicaragua
2050s 0.0034 kt 0.0054 kt 0.002 kt Nicaragua

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Guinea or Nicaragua?
Nicaragua, at 0.0054 kt against 0.0034 kt in Guinea as of 2050.
What is the difference in sorghum — crop residues between Guinea and Nicaragua?
0.002 kt, with Nicaragua ahead.
How many years of comparable data are there for Guinea and Nicaragua?
65 years are reported by both, from 1961 to 2050.
How do Guinea and Nicaragua rank globally for sorghum — crop residues?
Guinea ranks 54th and Nicaragua ranks 53rd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea vs Nicaragua: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/guinea/nicaragua/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).