India vs Mexico: Sorghum — Crop residues
Sorghum — Crop residues over time
- India
- Mexico
How they compare
India currently reports 0.6425 kt against 0.3108 kt in Mexico, a difference of 0.3317 kt.
That makes India's figure about 2.1 times Mexico's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 3rd and Mexico ranks 5th of 112 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.8891 kt | 0.0435 kt | 0.8456 kt | India |
| 1970s | 0.8327 kt | 0.1308 kt | 0.7018 kt | India |
| 1980s | 0.8493 kt | 0.1941 kt | 0.6552 kt | India |
| 1990s | 0.6682 kt | 0.1847 kt | 0.4835 kt | India |
| 2000s | 0.5035 kt | 0.2172 kt | 0.2863 kt | India |
| 2010s | 0.3501 kt | 0.206 kt | 0.1441 kt | India |
| 2020s | 0.2586 kt | 0.1655 kt | 0.0931 kt | India |
| 2030s | 0.5899 kt | 0.2517 kt | 0.3382 kt | India |
| 2050s | 0.6425 kt | 0.3108 kt | 0.3317 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, India or Mexico?
- India, at 0.6425 kt against 0.3108 kt in Mexico as of 2050.
- What is the difference in sorghum — crop residues between India and Mexico?
- 0.3317 kt, with India ahead.
- How many years of comparable data are there for India and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Mexico rank globally for sorghum — crop residues?
- India ranks 3rd and Mexico ranks 5th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).